Dodol (Palm Sugar Glutinous Rice Sweet)

Dodol (Palm Sugar Glutinous Rice Sweet)

4.5 28 ratings

Prep. 5min

Total 2 h 40min

25 pieces

Ingredients

palm sugar (gula Melaka) cut in chunks (3 cm)
227 g
caster sugar
105 g
water
1220 g
pandan leaves tied into knots
4 - 5
glutinous rice flour
150 g
white rice flour
1 tbsp
coconut milk concentrated
380 g
salt
1 pinch
oil to grease
white vinegar
15 g

Difficulty

easy

Nutrition per 1 piece

Sodium 21 mg

Protein 1 g

Calories 435 kJ / 104 kcal

Fat 3 g

Fibre 0 g

Saturated Fat 3 g

Carbohydrates 19 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Sweet Treats with Sugar Stages 12 Recipes
International

You might also like...

Kek Sarang Semut (Honeycomb Cake)

1 h 50min

Kuih Ko Sui (Steamed Palm Sugar Rice Cake)

1 h 10min

Nasi Lemak

45min

Sambal Belacan

10min

Sambal kacang (peanut sauce)

35min

Pau Sambal (Malaysia Burger)

1 h

Wajik (Palm Sugar Glutinous Rice)

1 h 5min

Teh tarik (pulled milk tea)

15min

Kuih Semprit (Custard Cookies)

50min

Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)

4 h 20min

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

2 h 45min

Teh Tarik (Pulled Milk Tea)

15min