Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de almendra cruda sin piel
- 25 g de pasas sin semillas
- 40 g de aceite de oliva virgen extra
- 1200 g de agua
- 1 cucharadita de sal
- 200 g de arroz negro (venere)
- 200 g de fresas en trozos de 2 cm
- 80 g de queso feta desmenuzado
- Nutrition
- per 1 ración
- Calories
- 1764 kJ / 421 kcal
- Protein
- 9 g
- Carbohydrates
- 47 g
- Fat
- 20 g
- Saturated Fat
- 5 g
- Fibre
- 3 g
- Sodium
- 587 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pasta con pesto de aguacate y nueces
15min
Tostas con tomates cherry, burrata y pesto de tallos de zanahoria
20min
Ensalada de pera y beicon con aliño de mostaza
20min
Crema fría de aguacate y manzana con ensalada de pollo
15min
Ensalada con vinagreta de semillas de papaya
15min
Brocheta de pulpo con ensalada de brócoli y mayonesa de jengibre
15min
Ensalada de arroz con sandía y mozzarella
45min
Frittata Caprese
30min
Tiramisú con té matcha y fresas
4h 20 min
Tomates con burrata y vinagreta de pipas y chía
15min
Ensalada de pomelo, espárragos y calabacín
20min
Pasta con pesto de nueces y aguacate
15min