
Devices & Accessories
Scalogno brunito (350 g)
Prep. 10min
Total 25min
1 Ricetta completa
Ingredients
-
10 g di olio extravergine di oliva
-
10 g di burro
-
350 g di scalogni puliti e a metà per il lungo
Difficulty
easy
Nutrition per 1 Ricetta completa
Sodium
45 mg
Protein
5 g
Calories
1194 kJ /
285 kcal
Fat
24 g
Fibre
5.1 g
Saturated Fat
9 g
Carbohydrates
12 g
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