Quarkbällchen mit Nuss-Nougat-Kern

Quarkbällchen mit Nuss-Nougat-Kern

4.5 149 rating

Prep. 1 h 15min

Total 1 h 30min

70 Stück

Ingredients

Mehl
500 g
Quark
500 g
Eier
4
Zucker
350 g
Salz
½ TL
Backpulver
1 Pck.
Vanillezucker, selbst gemacht
1 EL
Öl zum Frittieren
Nuss-Nougat-Creme (z. B. Nutella)
200 g
Zimt
1 geh. TL

Difficulty

medium

Nutrition per 1 Stück

Protein 2 g

Calories 332 kJ / 79 kcal

Fat 2 g

Fibre 0.4 g

Carbohydrates 12 g

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Also featured in

THERMOMIX® Magazin 4/2020 42 Recipes
Germany

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