Devices & Accessories
Chicken Tikka
Prep. 30min
Total 3 h 30min
4 Portionen
Ingredients
-
Pouletbrustfilets in Stücken (2 cm)500 g
-
Naturjoghurt100 g
-
Tikka-Paste selbst gemacht (siehe Tipp)150 g
-
pflanzliches Öl zum Einfetten
Difficulty
easy
Nutrition per 1 Portion
Protein
39 g
Calories
1219 kJ /
291 kcal
Fat
13 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Ein Fest für die Sinne
20 Recipes
Switzerland
Switzerland
You might also like...
Pad Thai mit Crevetten
55min
Butter Chicken
50min
Chicken Tikka Masala
45min
Tikka-Paste
1 h
Scharfes Ingwer-Poulet
45min
Thai Burger
30min
Rindfleisch Teriyaki mit Reis
2 h
Thai Tom Yum
45min
Lachs-Teriyaki-Bowl
50min
Pouletschenkel en escabeche aus dem Ofen
1 h
Poulet mit Sesamsauce und Reis
40min
Schnelles Indian Butter Chicken
45min