Devices & Accessories
Salsa de Pedro Ximénez
Prep. 5min
Total 35min
300 g
Ingredients
-
50 g de zumo de naranja recién exprimido
-
1 cucharadita de maicena
-
350 g de vino Pedro Ximénez
-
120 g de nata
-
1 cucharadita de sal
-
2 pellizcos de pimienta molida
Difficulty
easy
Nutrition per 300 g
Sodium
2403.3 mg
Protein
3.8 g
Calories
4208.4 kJ /
1005.8 kcal
Fat
44.6 g
Fibre
0.3 g
Saturated Fat
27.6 g
Carbohydrates
58.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cocina fácil y saludable
196 Recipes
Spain
Spain
You might also like...
Cocido madrileño
2 h 15min
Dorada a la sal
35min
Pimientos rellenos de brandada de bacalao
45min
Sorbete de limón al cava
5min
Fideuá de verduras
40min
Calamares en su tinta
1 h 5min
Sopa de pescado
55min
Menestra de verduras
40min
Salsa verde
20min
Caldo base
55min
Pollo en pepitoria
45min
Menú: Lentejas. Solomillo y ensaladilla
2 h 40min