Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso Gruyère, en trozos (optional)
Pasta
- 75 g de mantequilla sin sal, en trozos
- 150 g de harina
- ½ cucharadita de sal
- 50 g de agua
Relleno
- 200 g de cubos de tocino
- 4 huevos
- 50 g de leche
-
100
g de crème fraîche
or 100 g de crema ácida - ¼ cucharadita de sal
- 2 pizcas de pimienta negra molida
- Nutrition
- per 1 rebanada
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fibre
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quiche de jamón serrano y jitomate
55min
Pasta quebrada
5min
Risotto con parmesano
30 min
Pasta sable
1h 50min
Sopa de cebolla
1h 10 min
Salsa bechamel
15 min
Muffins con chispas de chocolate
1h
Galletas con chispas de chocolate
50 min
Lasaña boloñesa
2h 30min
Quiche lorraine
45 min
Quiche de queso feta y jitomate deshidratado
1小時 45 分
Quiche Lorraine
1小時 20 分