Quiche Lorraine
TM31 TM5 TM6

Quiche Lorraine

4.8 (43 ratings)

Ingredients

  • 100 g de queso Gruyère
  • 260 g de harina
  • 130 g de mantequilla
  • 3 huevos
  • 1 yema de huevo
  • ½ cucharadita de sal fina
  • 1 cucharada de agua
  • frijol negro seco, crudo
  • 220 g de tocino ahumado, de ½ cm de grosor y en trozos
  • 130 g de crema para batir (30-40% grasa)
  • 40 g de leche
  • 5 g de cebollín, picado

Nutrition
per 1 rebanada
Calories
2129 kJ / 507 kcal
Protein
13 g
Carbohydrates
26 g
Fat
39 g
Fibre
0 g

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