Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Foie gras sous-vide
Prep. 30min
Total 72 h
6 portions
Ingredients
-
foie gras de canard cru (400 g env.)1
-
de cognac4 c. à soupe
-
de sel2 c. à café
-
de poivre 5 baies2 pincées
-
d'eau1400 g
-
de jus de citron10 g
-
glaçons
Nutrition per 1 portion
Calories
341.5 kcal /
1406.5 kJ
Protein
3.2 g
Fat
33.8 g
Carbohydrates
1 g
Fibre
0.2 g
Saturated Fat
15 g
Sodium
857 mg
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