
Devices & Accessories
250 g sjalot kleuren
Prep. 10min
Total 25min
1 portie
Ingredients
-
olie10 g
-
boter zacht of half gezouten10 g
-
sjalot gehalveerd in de lengte250 g
Nutrition per 1 portie
Calories
254 kcal /
1061 kJ
Protein
4 g
Fat
22 g
Carbohydrates
7 g
Fibre
3.5 g
Saturated Fat
7 g
Sodium
27 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Hoge Temperaturen
13 Recipes
Benelux
Benelux