Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
10
g olie
or 10 g olijfolie - 10 g boter, zacht of half gezouten
- 250 g sjalot, gehalveerd in de lengte
- Nutrition
- per 1 portie
- Calories
- 1061 kJ / 254 kcal
- Protein
- 4 g
- Carbohydrates
- 7 g
- Fat
- 22 g
- Saturated Fat
- 7 g
- Fibre
- 3.5 g
- Sodium
- 27 mg
In Collections
Alternative recipes
200 g ui fruiten
20min
200 g ui kleuren
25min
Een knoflook en uien mengsel fruiten
20min
Spaghettinestjes met linzenballen
1h 5min
Levercake
No ratings
Koken van parelspeltgraan
No ratings
250 g sjalot fruiten
No ratings
200-300 g ui glaceren
No ratings
Mosselen met basilicum, amandelen en boter
No ratings
Venusschelpen op zeemanswijze
30min
300 g ui fruiten
No ratings
200 g ui karameliseren
40min