Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g d'eau
- 1 c. à café de jus de citron
- 300 g de sucre en poudre, blanc ou roux
- Nutrition
- per 1 g
- Calories
- 16.4 kJ / 3.8 kcal
- Protein
- 0 g
- Carbohydrates
- 1 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sauce au caramel
1h 30 min
Sous-vide crevettes décortiquées, de taille moyenne
50 min
Sucre glace
5 min
Caramel liquide
25 min
Crème fouettée
10 min
Sauce caramel au whisky
35 min
Cuisson du riz long blanc
35 min
Sous-vide côtes de porc
2h 50 min
Crème pâtissière Mode Sauce
15 min
Sauce béchamel Mode Sauce
15 min
Riz au lait caramel
1h 30 min
Crème anglaise Mode Sauce
15 min