Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g de vino tinto
- 100 g de vino de Oporto
- 250 g de agua
- 350 g de azúcar
- 2 palos de canela
- 2 anises estrellados
- 2 tiras de piel de naranja
- 4 peras (de aprox. 180 g c/u), peladas
- Nutrition
- per 1 ración
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 12 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Peras al vino tinto Cocción lenta TM6
5小時
Manzanas asadas con sabayón de moscatel
50 分
Peras al vino dulce con sabayón
30min
Pimiento rojo y cebolla caramelizados con papardelle de calabacín y tirabeques
1h
Manzanas al oporto con helado de vainilla
30min
Manzanas en almíbar de moscatel
25min
Sabayón clásico (Espesar)
15min
Caramelo líquido oscuro
35min
Sopa de ciruelas y helado de vainilla
12h 40min
Manzanas con sabayón de sidra
40min
Peras al vino tinto
3小時 20 分
Lemon curd (Espesar)
20min