Marmorkuchen aus dem Varoma
TM6 TM5

Marmorkuchen aus dem Varoma

3.7 (19 ratings)

Ingredients

Form

  • etwas Butter zum Einfetten

Teig

  • 220 g Zucker
  • ½ Vanillestängel
  • 120 g Butter, in Stücken (2 cm)
  • 4 Eier
  • 20 g Milch
  • 180 g Weissmehl
  • 1 ½ TL Backpulver
  • 10 g Zitronensaft
  • 10 g Cognac (optional)
  • 1 Prise Salz
  • 20 g Kakaopulver, ungesüsst
  • 60 g dunkle Schokolade, in Stücken (1 cm)
  • 1000 g Wasser

Nutrition
per 1 Portion
Calories
1315.8 kJ / 314.3 kcal
Protein
5.6 g
Carbohydrates
37.8 g
Fat
15.3 g
Fibre
1.1 g

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