Lightly Browned Onions (200-300 g)

Name: Lightly Browned Onions (200-300 g)
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 1 portion
Ingredients: 20 g olive oil; 200 - 300 g onions

5.0 3 ratings

Prep. 10min

Total 20min

1 portion

Ingredients

olive oil
20 g
20 g oil
onions cut in wedges
200 - 300 g
200 - 300 g red onions, cut in wedges

Difficulty

easy

Nutrition per 1 portion

Sodium 22 mg

Protein 3 g

Calories 1030 kJ / 246 kcal

Fat 20 g

Fibre 4.5 g

Saturated Fat 3 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

High Temp. Basics - Alliums 13 Recipes
UK and Ireland

You might also like...

Mushroom and White Wine Cream Sauce

4.7(81)

30min

Blue Cheese and Rosemary Soda Bread

4.1(37)

35min

Buttercream Icing

4.7(33)

10min

Tempered Milk Chocolate

5.0(1)

40min

Tempered Dark Chocolate

No ratings

Saffron Honey Mood Boosting Syrup

5.0(1)

1 h

Beetroot and Horseradish Relish (Chrain)

4.6(13)

50min

Boiled Long Pasta

4.6(9)

20min

Gluten-free, Vegan Lentil Wraps

3.4(5)

3 h 40min

Blueberry Jam

5.0(4)

45min

Allergen-friendly Chicken Stock Paste

3.7(3)

45min

Allergen-friendly Vegetable Stock Paste

4.1(9)

50min

Show all