
Devices & Accessories
One pot pasta pancetta, crème, noix, ciboulette
Prep. 5min
Total 20min
4 portions
Ingredients
-
75 g de cerneaux de noix
-
100 g d'oignon coupé en quatre
-
650 g d'eau
-
160 g de pancetta en tranches, coupées en morceaux
-
200 g de crème liquide 30-40% m.g.
-
du sel
-
du poivre moulu
-
350 g de pâtes sèches, type spaghetti
-
1 bouquet de ciboulette fraîche ciselé
Nutrition per 1 portion
Calories
731 kcal /
3059 kJ
Protein
22 g
Fat
42 g
Carbohydrates
63 g
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Saveurs Thermomix n°8
69 Recipes
France
France