Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 350 g Mehl
- 200 g Wasser, lauwarm
- ½ Würfel Hefe (20 g)
- 20 - 25 g Olivenöl
- 1 TL Salz
- 1 Prise Zucker
Belag und Fertigstellung
- 300 g Gouda, mittelalt, in Stücken
- 200 g geräucherter Schinkenspeck, in Scheiben, durchwachsen, in Stücken
- 150 g Zwiebeln, halbiert
- 30 g Öl
- 1000 g Champignons, in Scheiben (5 mm)
- 1 TL Salz
- ½ TL Pfeffer
- 1 Bund Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 3661 kJ / 876 kcal
- Protein
- 46 g
- Carbohydrates
- 65 g
- Fat
- 47 g
- Fibre
- 9.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Brokkoli-Champignon-Pizza
1h 10min
Bauernpizza
1h 40min
Nudeln mit Pilz-Sahne-Sauce
50min
Pizza mit Gemüse und Chilikäse
1h 10min
Pizza Vier Jahreszeiten
1h 30min
Gemüsepizza mit Ei
1h 50min
Pilzza
1h 20min
Bunte Gemüseplatte (炒五色蔬菜)
45min
Pizza Capricciosa
1h 40min
Pizza mit Frischkäse und Artischocken
1h 25min
Paprika-Pizza
1h 55min
Pizza mit Schinken und Pilzen
1h 45min