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Ingredients
- 250 g di cipolle bianche a pezzi (2 cm)
- 100 g di carote a pezzi (2 cm)
- 100 g di peperone a pezzi (2 cm)
- 40 g di olio extravergine di oliva
- 400 g di pomodori pelati
- 150 g di vino rosso
- 200 g di patate a tocchetti (2 cm)
- 7 g di paprica dolce
- 10 g di sale
- 1 pizzico di pepe
- 600 g di sovracosce di pollo disossate e senza pelle a cubetti (3 cm)
- 1 foglia di alloro fresca
- Nutrition
- per 1 porzione
- Calories
- 303.8 kcal / 1271 kJ
- Protein
- 36.4 g
- Fat
- 11.5 g
- Carbohydrates
- 7.3 g
- Fibre
- 2.1 g
- Sodium
- 83.8 mg
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