Devices & Accessories
Kartoffel-Flammkuchen
Prep. 20min
Total 1 h 30min
25 Stücke
Ingredients
Teig
-
Mehl200 g
-
Butter kalt, in Stücken100 g
-
Wasser kalt (evtl. mit Eiswürfeln kühlen)70 g
-
Salz1 TL
Belag
-
Kartoffeln in Stücken450 g
-
Olivenöl50 g
-
Zitronensaft1 TL
-
Thymian½ Bund
-
Salz1 TL
-
Pfeffer¼ TL
-
Schinkenwürfel100 g
Difficulty
medium
Nutrition per 1 Stück
Protein
2 g
Calories
390 kJ /
93 kcal
Fat
6 g
Fibre
0.5 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kartoffeln satt
14 Recipes
Germany
Germany
You might also like...
Kartoffelpizza
1 h 10min
Nudelpizza
1 h 10min
Kartoffel-Knoblauch-Tarte
1 h 30min
Hackfleischpfannkuchen mit Salat
1 h 15min
Potato pie
1 h 40min
Nudel-Tortilla
30min
Kartoffel-Flammkuchen
40min
Kartoffelgratin ruck-zuck
45min
Brot-Puffer
30min
Basilikum-Nocken-Auflauf
1 h
Kartoffel-Schinken-Hörnchen
1 h
Bolognese-Pizza
1 h 45min