Devices & Accessories
Potato pie
Prep. 30min
Total 1 h 40min
6 Portionen
Ingredients
-
Petersilie ohne Stiele1 Bund
-
Zwiebeln halbiert120 g
-
Oliven, grün, entsteint80 g
-
Wasser500 g
-
Kartoffeln, festkochend in mundgerechten Stücken700 g
-
Butter50 g
-
120 g Griechischer Joghurt (10% Fett)Saure Sahne120 g
-
Mayonnaise40 g
-
Dijon-Senf20 g
-
Eier3
-
Salz½ TL
-
Pfeffer1 Prise
Difficulty
medium
Nutrition per 1 Portion
Protein
7 g
Calories
1200 kJ /
287 kcal
Fat
19 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Aufläufe
11 Recipes
Germany
Germany
Rock deinen Ofen!
34 Recipes
Germany
Germany
You might also like...
Birnen-Kartoffel-Reibekuchen mit Schinkendip
1 h
Kartoffel-Flammkuchen
1 h 30min
Schwäbische Käseknöpfle-Suppe
40min
Pfannkuchen Timber Style
25min
Kartoffelquickie
40min
Kartoffel-Flammkuchen
40min
Hackfleisch-Gemüse-Kuchen
1 h 10min
Apfel-Speck-Muffins
40min
Ritter-Omelette
40min
Pizzarolle mit Chili, Pilzen und Paprika
2 h 15min
Vegetarische Calzoni mit Pilzen
1 h 5min
Paprika-Pizza
1 h 55min