Birnen im Weißweinsud

Birnen im Weißweinsud

4.4 37 ratings

Prep. 10min

Total 35min

6 Portionen

Ingredients

Weißwein
630 g
Zucker
40 g
Vanillezucker, selbst gemacht
20 g
Kurkuma, gemahlen
½ TL
Birnen geschält und geachtelt
600 g
Speisestärke
20 g

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g

Calories 798 kJ / 190 kcal

Fat 0 g

Fibre 3.3 g

Carbohydrates 28 g

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Also featured in

Thermomix® Magazin 5/2019 44 Recipes
Germany

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