Black Bean Quesadillas with Guacamole

Black Bean Quesadillas with Guacamole

4.7 467 ratings

Prep. 25min

Total 25min

4 portions

Ingredients

Cheddar cheese cut in pieces (2 cm)
150 g
avocados (approx. 250 g), cut in pieces
2
freshly squeezed lime juice
20 g
dried chilli flakes
¼ tsp
salt plus extra to taste
1 tsp
tinned black beans rinsed, drained (1 x 400 g tin)
240 g
tinned sweetcorn drained
100 g
fresh tomato salsa
150 g
vegetable oil for drizzling
flour tortillas (see tip)
4

Nutrition per 1 portion

Calories 547.2 kcal / 2289.3 kJ

Protein 20.2 g

Fat 31.7 g

Carbohydrates 50.9 g

Fibre 13.4 g

Saturated Fat 10.1 g

Sodium 1433.5 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Demo Recipe Cards 52 Recipes
UK and Ireland

Meals in Minutes 30 Recipes
UK and Ireland

Sun-Sational Savings 8 Recipes
UK and Ireland

You might also like...

Black bean enchiladas

Black bean enchiladas

1 h 20min

Butterbean and Feta Burgers

Butterbean and Feta Burgers

1 h 30min

Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw

Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw

50min

Crispy Korean Tofu

Crispy Korean Tofu

1 h 20min

Vegetarian Chilli

Vegetarian Chilli

35min

Beetroot and Halloumi Burgers

Beetroot and Halloumi Burgers

1 h

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

Mexican Black Bean Tacos with Sweetcorn Salsa and Avocado

30min

Tex-Mex Jacket Potatoes

Tex-Mex Jacket Potatoes

9 h 25min

Red Lentil, Kale and Rosemary Pasta

Red Lentil, Kale and Rosemary Pasta

30min

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

30min

Warm Halloumi, Walnut and Pomegranate Salad

Warm Halloumi, Walnut and Pomegranate Salad

45min

Mexican Stuffed Peppers

Mexican Stuffed Peppers

45min