Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Cheddar cheese, diced (1-2 cm)
- fresh coriander (approx. 10 g)
- 2 aubergines, large (approx. 800 g)
- 20 g olive oil
- 120 g onions, quartered
- 3 garlic cloves
- 1 - 2 fresh jalapeño chillies, to taste
- 275 g water
- 400 g tinned chopped tomatoes (1 x 400 g tin)
- 1 ½ tsp fine sea salt
- 120 g quinoa, rinsed
- 100 g tinned kidney beans, drained
- 100 g tinned sweetcorn, drained
- 1 vegetable stock cube (for 0.5 l)
- 1 tsp ground coriander
- 1 tsp ground cumin
- 1 tsp smoked paprika
- ½ tsp chilli powder
- Nutrition
- per 1 portion
- Calories
- 1268 kJ / 303 kcal
- Protein
- 13.8 g
- Carbohydrates
- 24.2 g
- Fat
- 16.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vegan Bean Burgers
1小時 20 分
Marinaded Tofu with a Tomato and Aubergine Sauce
50 分
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1小時
Stuffed Sweet Potatoes with Banana Sriracha Mayo and Coleslaw
50 分
Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt
40 分
Lentil, Mushroom and Nut Patties
1小時 30 分
Lentil Moussaka
3h 30min
Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce
45 分
Black Bean Quesadillas with Guacamole
25 分
Vegetable and Chickpea Tagine
50 分
Stuffed Portobello Mushrooms
45 分
Lentils and Roasted Roots with Salsa Verde
1小時 30 分