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Ingredients
- 25 g de graines de moutarde noire
- 50 g de vin blanc, sec
- 50 g de sucre candi
- 150 g d'eau
- ½ bâton de cannelle
- 1 étoile de badiane
-
300
g de vin cuit
or 300 g de concentré de jus de poire - 45 g de farine
- Nutrition
- per 1 bocal
- Calories
- 1593 kcal / 6670 kJ
- Protein
- 21 g
- Fat
- 13 g
- Carbohydrates
- 331 g
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