Caramels à la crème
TM6 TM5

Caramels à la crème

3.2 (34 ratings)

Ingredients

  • 125 g de sucre
  • 125 g de sucre de canne
  • 250 g de crème à fouetter, 30-40 % de matière grasse
  • 1 sachet de sucre vanillé (5 g)
  • 20 g de beurre

Nutrition
per 1 morceau/part
Calories
234 kJ / 56 kcal
Protein
0 g
Carbohydrates
7 g
Fat
3 g

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