Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Zwiebel (70 g), halbiert
- 20 g Olivenöl
- 1 Kartoffel, mehligkochend (100 g), in Stücken
- 1 Möhre (75 g), in Stücken
- 180 g rote Linsen
- 1000 g Wasser
-
1
Würfel Gemüsebrühe (für 0,5 l)
or 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht - 1 TL Salz
- ¼ TL Pfeffer
- 1 TL Kreuzkümmel (Cumin), gemahlen
- 1 - 2 EL Butter (30 g)
- ½ TL Chiliflocken (Pul Biber)
- 1 TL Minze, getrocknet, gehackt
- 20 g Biber Salçası
- 1 Zitrone, geviertelt
- Nutrition
- per 1 Portion
- Calories
- 1223 kJ / 292 kcal
- Protein
- 13 g
- Carbohydrates
- 31 g
- Fat
- 13 g
- Fibre
- 7.2 g
Alternative recipes
Tatar-Köfte mit Granatapfel-Dip - Çiğ Köfte ve Narekşili Sos
35 min
Rote-Linsen-Köfte - Mercimekli Köfte
1h
Butterreis mit Fadennudeln - Şehriyeli Pirinç Pilavı
50 min
Bulgur-Gemüse-Pilaw - Sebzeli Bulgur Pilavı
30 min
Linsen-Nudel-Suppe mit Sucuk - Sucuklu Sakala Çarpan Çorbası
6h 30 min
Wachtelbohnen in Tomatensauce - Zeytinyağlı Barbunya
14h
Fruchtig-scharfe Gemüse-Salsa - Antep Ezmesi
1h 15 min
Grüne-Bohnen-Gemüse - Zeytinyağlı Taze Fasulye
30 min
Grießhelva - İrmik Helvası
1h 25 min
Weiße-Bohnen-Eintopf - Etli Kuru Fasulye
14h
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50 min
Almsuppe - Yayla Çorbası
55 min