Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Emmentaler, in Stücken
- 150 g Mixed Pickles, abgetropft, 2 EL Lake aufgefangen
- 75 g rote Zwiebel, halbiert
- 100 g Radieschen, halbiert
- 5 Stängel Petersilie, abgezupft
- 1 TL Senf, mittelscharf
- 1 TL süßer Senf
- 20 g Weißweinessig
- 150 g Joghurt, 3,5% Fett
- 50 g Mayonnaise
- ¼ TL Salz
- ¼ TL Pfeffer
- 200 g Kasselerbratenaufschnitt, in Streifen (3 mm)
- Nutrition
- per 1 Portion
- Calories
- 1654 kJ / 395 kcal
- Protein
- 25 g
- Carbohydrates
- 29 g
- Fat
- 6 g
In Collections
Alternative recipes
Fleischsalat
10 min
Leichter Wurstsalat
10 min
Bratwurstsalat
20 min
Strammer-Max-Salat
30 min
Tomaten-Schinken-Schichtsalat
35 min
Hüttenschmaus
5 min
Brokkoli-Wurst-Salat
10 min
Fleischsalat
10 min
Käse-Salat
15 min
Ei-Schinken-Aufstrich
35 min
Rheinischer Wurstsalat
1h 15 min
Weißwurstsalat
30 min