Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cm de gingembre frais, pelé et coupé en lamelles,
- 40 g de vinaigre balsamique
- le jus d'1/2 citron jaune
-
25
g d'huile de colza
or 25 g d'huile de tournesol - 1 c. à soupe de sauce de soja
- 1 c. à café d'huile de sésame
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 352 kJ / 85 kcal
- Protein
- 0 g
- Carbohydrates
- 3 g
- Fat
- 8 g
In Collections
Alternative recipes
Salade thaïe
15min
Vinaigrette aux fines herbes
10min
Vinaigrette au cidre et échalotes
5min
Chocolat chaud des Incas
40min
Vinaigrette au wasabi
5min
Sauce chien
10min
Vinaigrette au miel et au sésame
20min
Poulet mariné cuit sur la braise
12h
Vinaigrette au vinaigre de xérès
5min
Marinade soja, citron, ail, gingembre
10min
Carottes râpées à la marocaine
10min
Salade de chou rouge, boulgour et œuf dur
45min