Kohlrabi-Radieschen-Salat
TM5 TM6

Kohlrabi-Radieschen-Salat

4.4 (794 ratings)

Ingredients

  • 1 - 2 Kohlrabi (ca. 350 g), in Stücken
  • ½ Bund Radieschen (ca. 150 g), halbiert
  • 1 Birne (ca. 200 g), festfleischig, in Stücken
  • 20 g Walnusshälften
  • 1 TL Salz
  • ¼ TL Pfeffer
  • 20 g Balsamico, hell
  • 10 g natives Olivenöl

Nutrition
per 1 Portion
Calories
500 kJ / 120 kcal
Protein
3 g
Carbohydrates
11 g
Fat
6 g
Fibre
3.7 g

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