Rhum arrangé aux fruits de la Passion

Rhum arrangé aux fruits de la Passion

4.9 46 ratings

Prep. 10min

Total 48 h

20 portions

Ingredients

120 g de sucre roux
75 - 100 g de pulpe de fruit de la Passion fraîche (5 fruits env.)
60 g de sirop de sucre de canne
40 g de jus de citron
2 gousses de vanille fendues en deux
40 g de miel
1000 g de rhum blanc type Charrette à 49°

Difficulty

easy

Nutrition per 1 portion

Protein 0.2 g

Calories 651.2 kJ / 156.2 kcal

Fat 0.1 g

Fibre 0.4 g

Carbohydrates 9.4 g

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Also featured in

Fruit de la passion 10 Recipes
France

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