Crunchy caramel ice cream slice
TM6 TM5 TM31

Crunchy caramel ice cream slice

5.0 (2 ratings)

Ingredients

Pecan crumble

  • 70 g plain flour (see Tips)
  • ½ tsp baking powder (see Tips)
  • 60 g brown sugar
  • 80 g pecans
  • 60 g salted butter, cut into pieces
  • ½ - 1 tsp ground cinnamon

Caramel sauce

  • 4 gelatine sheets (titanium)
  • cold water, for soaking
  • 80 g unsalted butter, cut into pieces
  • 160 g thickened cream
  • 100 g dark brown sugar
  • 1 tsp vanilla bean paste
  • 60 g pure icing sugar (see Tips)
  • 4 eggs, separated
  • 300 g pouring (whipping) cream

Nutrition
per 1 portion
Calories
1092.4 kJ / 259.5 kcal
Protein
3.3 g
Carbohydrates
15.7 g
Fat
21 g
Saturated Fat
11.4 g
Fibre
0.6 g
Sodium
64.8 mg

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