Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Puff Pastry
- 200 g unsalted butter, diced (1-2 cm) then frozen for 30 minutes
- 200 g plain flour, plus extra for dusting
- 90 g water, ice cold
- ½ tsp fine sea salt
Anchovy Filling
- 12 anchovy fillets, in oil, drained (drained weight approx. 40 g)
- 2 garlic cloves
- 6 sprigs fresh parsley, leaves only
- ½ tsp dried chilli flakes
- 40 g extra virgin olive oil
Olive and Rosemary Filling
- 125 g pitted black olives
- 2 garlic cloves
- 2 sprigs fresh rosemary, leaves only, finely chopped
- 30 g extra virgin olive oil
- 1 pinch fine sea salt
- 2 pinches ground black pepper
- Nutrition
- per 1 piece
- Calories
- 256.1 kJ / 61.2 kcal
- Protein
- 0.8 g
- Carbohydrates
- 3.4 g
- Fat
- 5 g
- Saturated Fat
- 2.3 g
- Fibre
- 0.2 g
- Sodium
- 76.4 mg
In Collections
Alternative recipes
Pissaladière
1h 30 min
Mediterranean Bread
5h 20min
Applesauce Cake
1h 15min
Mini Oregano Focaccias
3h 40min
Chocolate and Raspberry Tarts
2h 50 min
Lebanese Spiced Flatbread
3小時 20 分
Turkish Flatbreads
2小時 10 分
Kanelbullar - Swedish Cinnamon Buns
2h 30min
Cappuccino Cake
2小時
German Bread
4小時 15 分
Dill and feta flatbread
1小時 20 分
Masala Cherry Tiffin
2h 30min