Topfenwaffeln

Topfenwaffeln

4.7 199 ratings

Prep. 25min

Total 30min

6 Stück

Ingredients

Butter weich, in Stücken
80 g
Feinkristallzucker
80 g
Vanillezucker
10 g
Eier (Größe M)
3
Salz
1 Prise
Zitronenschale gerieben
1 TL
Magertopfen
250 g
Weizenmehl, glatt
150 g
Milch
80 g
Rapsöl zum Einfetten
Staubzucker zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Sodium 244 mg

Protein 12 g

Calories 1330 kJ / 318 kcal

Fat 15 g

Fibre 1 g

Saturated Fat 8 g

Carbohydrates 35 g

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Also featured in

Nom, nom, nom 77 Recipes
Austria

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