Turkey vegetable purée (around 6 months)
TM5 TM6

Turkey vegetable purée (around 6 months)

4.6 (7 ratings)

Ingredients

  • 250 g sweet potato, peeled and cut into pieces
  • 100 g carrot, peeled and cut into pieces
  • 240 g filtered water, plus extra if needed
  • 1 pear, peeled, cored and cut into pieces (see Tips)
  • 200 g skinless turkey thigh, cut into cubes (2-3 cm - see Tips)
  • 20 g butter (see Tips)

Nutrition
per 1 Complete recipe
Calories
3008.1 kJ / 716.2 kcal
Protein
43.2 g
Carbohydrates
60.7 g
Fat
27.2 g
Fibre
18.3 g

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