Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Stroganoff Strudel
Prep. 45min
Total 1 h 40min
8 slices
Ingredients
Strudel Pastry
-
water120 g
-
plain flour plus extra for dusting250 g
-
vegetable oil20 g
-
fine sea salt1 pinch
Filling
-
fresh parsley leaves only3 sprigs
-
sliced wholemeal bread torn in pieces100 g
-
lemon thin peelings of skin only½
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beef fillet steaks (approx. 400 g total)2
-
hot paprika1 tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
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unsalted butter diced20 g
-
fresh button mushrooms sliced (5 mm)400 g
-
garlic cloves2
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beef stock cube (for 0.5 l) crumbled½
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English mustard powder1 Tbsp
-
shallots halved80 g
-
olive oil plus 1 Tbsp for frying15 g
Assembly
-
egg yolks from large eggs, lightly beaten2
-
sour cream80 g
Nutrition per 1 slice
Calories
335 kcal /
1403 kJ
Protein
18 g
Fat
15 g
Carbohydrates
31 g
Saturated Fat
5 g
Sodium
350 mg
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