Australian Oat Damper

Australian Oat Damper

3.6 5 rating

Prep. 15min

Total 55min

8 pieces

Ingredients

Cheddar cheese cut in pieces (2 cm)
200 g
self-raising flour
375 g
spelt flour
80 g
unsalted butter cold, diced, plus extra for serving
30 g
rolled oats plus 1 Tbsp for sprinkling
50 g
fresh rosemary leaves only
5 sprigs
baking powder
1 tsp
fine sea salt
1 tsp
ground black pepper
2 pinches
buttermilk plus 2 Tbsp for brushing
375 g
coarse sea salt for sprinkling

Difficulty

easy

Nutrition per 1 piece

Sodium 905 mg

Protein 15 g

Calories 1905 kJ / 455 kcal

Fat 22 g

Saturated Fat 13 g

Carbohydrates 48 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Demo 19 Recipes
UK and Ireland

Savoury 58 Recipes
UK and Ireland

You might also like...

Courgette and Carrot Loaf

Courgette and Carrot Loaf

45min

Whole Orange Cake with Spiced Syrup

Whole Orange Cake with Spiced Syrup

2 h 20min

Cherry and Cinnamon Granola Bars

Cherry and Cinnamon Granola Bars

2 h 50min

Strawberry and Amaretti Cheesecake

Strawberry and Amaretti Cheesecake

3 h 35min

Rhubarb Marzipan Slices

Rhubarb Marzipan Slices

1 h 10min

Chocolate Stale Bread Muffins

Chocolate Stale Bread Muffins

1 h 15min

Apple Pie Bars

Apple Pie Bars

1 h 20min

Plum and Apple Jam

Plum and Apple Jam

40min

Mini Apple Loaf Cakes

Mini Apple Loaf Cakes

1 h 30min

Blueberry and Lemon Spumble

Blueberry and Lemon Spumble

1 h 35min

Herb Bread

Herb Bread

1 h 10min

Cheese Scones

Cheese Scones

20min