Stachelbeer-Tartelettes

Stachelbeer-Tartelettes

4.1 21 rating

Prep. 40min

Total 1 h 45min

8 Stück

Ingredients

Dinkelmehl Type 630 und etwas mehr zum Bemehlen
300 g
Butter kalt, in Stücken und etwas mehr zum Einfetten
120 g
Zucker
40 g
Wasser
80 g
Salz
1 Prise
Quark, 40% Fett
250 g
Vanillezucker, selbst gemacht
30 g
Speisestärke
1 geh. TL
Rote Stachelbeeren
250 - 300 g
Puderzucker zum Bestäuben

Difficulty

medium

Nutrition per 1 Stück

Protein 9 g

Calories 1525 kJ / 365 kcal

Fat 17 g

Fibre 2.4 g

Carbohydrates 44 g

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Also featured in

THERMOMIX® Magazin 3/2019 43 Recipes
Germany

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