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Ingwer-Marzipan-Waffeln

Ingwer-Marzipan-Waffeln
4.0 23 ratings
Prep. 30min
Total 30min
8 Stück
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Ingredients

  • Zucker
    90 g
  • Vanilleschote
    ½
  • Weizenkörner
    100 g
  • Ingwer, in Sirup abgetropft
    20 g
  • Marzipanrohmasse gekühlt, in Stücken
    100 g
  • Butter weich, in Stücken, und etwas mehr zum Einfetten
    100 g
  • Eier
    4
  • Weizenmehl Type 405
    75 g
  • Backpulver
    ¼ TL
  • Milch
    150 g

Difficulty

easy

Nutrition per 1 Stück

Protein 7 g
Calories 1434 kJ / 343 kcal
Fat 19 g
Fibre 2.5 g
Carbohydrates 34 g

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Also featured in

THERMOMIX® Magazin 4/2016 24 Recipes
Germany
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Germany

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