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Ingredients
Le biscuit
- 4 œufs
- 120 g de sucre roux
- 70 g de farine de blé
- 30 g de fécule de maïs
- 1 c. à café d'épices à pain d'épices
La garniture
- 4 pommes (450 g)
- 850 g de pommes
- 70 g de sucre roux
- 40 g de beurre, coupé en morceaux
Le sirop
- 100 g de sirop d'érable
- 100 g d'eau
- 2 c. à soupe de calvados
- Nutrition
- per 1 part
- Calories
- 1402 kJ / 331 kcal
- Protein
- 4.8 g
- Carbohydrates
- 60.4 g
- Fat
- 7.6 g
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