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Ingredients
- 300 g d'oignons, pelés et coupés en quatre
- 150 g de lardons fumés
- 30 g de beurre
- 1 baguette viennoise
- 150 g de crème fraîche épaisse, 30% m.g. min.
- 200 g de fromage blanc nature
- du sel
- du poivre moulu
- noix de muscade fraîchement râpée
- Nutrition
- per 1 portion
- Calories
- 2493 kJ / 599 kcal
- Protein
- 17 g
- Carbohydrates
- 46 g
- Fat
- 38 g
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