Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de tapioca
- 80 g de harina de almendras, ver receta
- 60 g de harina de coco
- 1 cdita de sal fina
- 1 pizca de orégano seco
- 1 cdita de ajo en polvo
- 85 g de agua
- 70 g de aceite de oliva
- 1 huevo
- 80 g de puré de jitomate, ver receta
- 5 g de hojas de albahaca fresca, y un poco más para servir
- 100 g de mozzarella, rallado
- 80 g jamón serrano
- 50 g de arúgula
- 2 cdas de reducción de vinagre balsámico blanco
- Nutrition
- per 1 porción
- Calories
- 1810 kJ / 431 kcal
- Protein
- 10 g
- Carbohydrates
- 31 g
- Fat
- 30 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Crepas (sin gluten)
1小時 20 分
Pan de molde sin gluten
1h 30min
Pan sin gluten
1小時 40 分
Pan de molde sin gluten
14h
Pan de caja sin gluten
2h
Harina de mijo, arroz y sarraceno (sin gluten)
5 分
Pizza sin gluten en sartén
30min
Cookies de chocolate (sin gluten)
1h 30min
Pizza "de la pizzería" sin gluten
2小時 50 分
Minicakes de yogur (sin gluten)
40min
Pan exprés sin gluten
1h
Crêpes sin gluten
45min