Devices & Accessories
Steamed Oyster Mushrooms
Prep. 5min
Total 25min
5 portions
Ingredients
-
fresh ginger peeled, cut in slices150 g
-
oyster mushrooms200 g
-
water500 g
-
dark miso paste1 heaped tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
3 g
Calories
519 kJ /
124 kcal
Fat
2 g
Fibre
4 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Everyday Vegan
12 Recipes
International
International
You might also like...
Tomato-egg soup
20min
Stir Fried Whole Fish
20min
Red Yeast Rice Huat Kuih (Steamed Cupcakes)
30min
Mapo Tofu
35min
Green Mustard Pig's Trotter, Emperor Chicken and Ladies' Fingers With Sesame Dressing
1 h 40min
Lemongrass Tempeh
1 h 15min
Stir-Fried Tofu in Hot Sauce
30min
Red bean ice cream
29 h 50min
Prawn and Fish Ball Soup with Ramen Noodles
35min
Stir-fried noodles with vegetables
30min
Steamed Tofu
30min
Spring greens
10min