Galette des Rois

Galette des Rois

4.8 91 ratings

Prep. 25min

Total 1 h

8 raciones

Ingredients

Crema de almendra (franchipán)

100 g de azúcar
100 g de mantequilla a temperatura ambiente
1 huevo
100 g de almendra molida
20 g de brandy

Montaje

2 láminas de masa de hojaldre extendidas (aprox. 40x30 cm)
1 judía blanca seca o sorpresa
1 manzana (optional) pelada y en láminas

1 pera, pelada y en láminas
1 huevo batido
25 g de azúcar glas

Difficulty

easy

Nutrition per 1 ración

Protein 7.3 g

Calories 2659 kJ / 636 kcal

Fat 49.6 g

Fibre 2.6 g

Carbohydrates 40.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Repostería 80 Recipes
Spain

You might also like...

Tarta de manzana de la abuela (Apple pie)

1 h 10min

Mince pies

1 h

Mierensinas

1 h 10min

Carolinas

50min

Carbayones

1 h 25min

Muffins de cerveza negra

30min

Mississippi mud cake

50min

Cake especiado de Navidad

3 h 50min

Savarin rápido al ron

1 h 30min

Pastel vasco (Gateau basque)

3 h 10min

Choux craquelin con nata y fresas

1 h 10min

Pasteles de nata (Pastéis de nata)

50min