Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cashew Nut Prawn Stir-Fry
Prep. 20min
Total 40min
2 portions
Ingredients
-
raw prawns, peeled deveined (see tip)200 g
-
fine sea salt¾ tsp
-
rice wine1 Tbsp
-
cornflour1 Tbsp
-
oil30 g
-
fresh root ginger peeled, cut in round slices (2 mm)5 g
-
dried shiitake mushrooms soaked until soft, cut in pieces (see tip)2
-
fresh beansprouts50 g
-
red peppers cut in pieces40 g
-
yellow peppers cut in pieces40 g
-
raw cashew nuts honey roasted (see tip)80 g
-
ground white pepper1 pinch
-
fresh coriander for garnishing
Difficulty
easy
Nutrition per 1 portion
Protein
24 g
Calories
2100 kJ /
500 kcal
Fat
36 g
Fibre
4 g
Carbohydrates
26 g
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Chinese Seafood
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UK and Ireland
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