Macaroni and cheese con beicon y crujiente de maíz

Macaroni and cheese con beicon y crujiente de maíz

4.1 42 ratings

Prep. 30min

Total 40min

6 raciones

Ingredients

2 cucharaditas de sal
320 g de pasta corta seca (coditos, macarrones o tiburones)
300 g queso cheddar en trozos
200 g de fritos de maíz picantes (tipo cheetos)
1 cucharada de aceite de oliva virgen extra (10 g)
50 g de mantequilla
50 g de harina
150 g de dados de beicon ahumado
500 g de leche entera
1 pellizco de pimienta de Cayena molida
1 pellizco de nuez moscada molida
20 - 30 g de mostaza de Dijon

Difficulty

easy

Nutrition per 1 ración

Protein 31.5 g

Calories 3349 kJ / 801 kcal

Fat 45.2 g

Fibre 4.2 g

Carbohydrates 67 g

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