Stachelbeer-Crumble

Stachelbeer-Crumble

4.5 42 ratings

Prep. 20min

Total 1 h 10min

6 Portionen

Ingredients

Streusel:

Walnüsse, ohne Schale
70 g
Haferflocken grob
70 g
Mehl
70 g
Zucker
100 g
Zimt
1 TL
Butter in Stücken
120 g

Kompott:

Stachelbeeren (680 g)
1 Glas
Zucker
30 g
Speisestärke
15 g

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g

Calories 2083 kJ / 498 kcal

Fat 26 g

Fibre 4 g

Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Winterküche 10 Recipes
Austria

Winterküche 10 Recipes
Germany

You might also like...

Oster-Cake-Pops

4 h 40min

Backmischung für Brownies

10min

Polsterzipfl

2 h 10min

Oster-Cupcakes

1 h 10min

Vegane Limetten-Tartelettes

2 h

Erdbeer-Schoko-Cupcakes mit Eierlikör

1 h 30min

Weinkekse

1 h 30min

Osterpinzen

2 h 50min

Aprikosengugelhupf

2 h

Schokoladen-Tarte

1 h 15min

Omas Kärntner Reindling

2 h 25min

Pan Bolo Brotpudding

1 h 25min

Show all

Show all