Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de crème liquide 30-40% m.g., bien froide
- 150 g de roquefort
- 10 g de gingembre frais, épluché
- 65 g de sucre en poudre
- 65 g d'eau
- 1 poire, type guyot ou conférence
- 15 g de beurre
- 5 - 6 gouttes jus de citron
- Nutrition
- per 1 portion
- Calories
- 1838 kJ / 442 kcal
- Protein
- 9 g
- Carbohydrates
- 23 g
- Fat
- 35 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Royale de crevettes grises, mousse de potiron
1小時 30 分
Crabe et pamplemousse sur crème avocat-banane
15min
Pannacottas langoustines et pamplemousse
3小時 25 分
Pannacotta au foie gras, compotée pomme-betterave aux épices
12h
Gaspacho de betterave
10 分
Crème de haricots blancs au jambon sec
15min
Bavarois de roquefort au raisin rouge et aux noix
1h 35min
Crumble au foie gras
1小時 10 分
Verrine aux chèvre frais, noix, saumon fumé et cerises
20min
Crumble de saint-jacques au gingembre et lait de coco
45 分
Gaspacho de betterave, mousse de chèvre et noix
15min
Foie gras en pannacotta et compotée figue-pomme
2h 35min