Mais-Mandel-Kuchen

Mais-Mandel-Kuchen

3.3 4 ratings

Prep. 10min

Total 1 h 10min

6 Portionen

Ingredients

Mandeln, blanchiert
180 g
Aprikosen, getrocknet, entsteint (100 g)
12
Butter in Stücken
250 g
Maismehl
200 g
Weizenmehl
200 g
Backpulver
1 Pck.
Zucker
230 g
Vanillezucker, selbst gemacht
1 TL
Salz
1 Prise
Eier (Kl. M)
5
Kokosmilch
200 g

Difficulty

easy

Nutrition per 1 Portion

Protein 20 g

Calories 4436 kJ / 1060 kcal

Fat 60 g

Carbohydrates 97 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ESSEN & TRINKEN – Sonderheft 2/2018 78 Recipes
Germany

You might also like...

Quark-Cups

45min

Quark-Apfel-Fladen

50min

Kürbis-Pudding (南瓜布丁)

50min

Basilikum-Apfel-Tarte

2 h 40min

Zwetschgen-Mais-Kuchen

3 h

Haselnuss-Käsekuchen mit Orangen

1 h 30min

Mohnbuchteln mit Rotwein-Schoko-Sabayon

2 h 35min

Aprikosen-Muffins

45min

Trauben-Gewürz-Limonade

2 h 15min

Safran-Kokos-Milchreis mit Rosenwasser

40min

Macadamiawaffeln mit Orangensauce

40min

Kokoswaffeln

25min