Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caramel
- 2 ½ oz sugar
- 1 oz water
Flan Pudding
- 8 oz cream cheese, room temperature, cubed
- 12 ½ oz evaporated milk (approx. 1 can)
- 13 ½ oz sweetened condensed milk (approx. 1 can)
- 4 oz Monterey Jack cheese, cut into pieces (½ in.) (optional)
- 5 extra large eggs
- 2 oz sugar
- 42 oz water
- Nutrition
- per 1 portion
- Calories
- 1460 kJ / 349 kcal
- Protein
- 14 g
- Carbohydrates
- 39 g
- Fat
- 16 g
- Fibre
- 0 g
Alternative recipes
Mantou Buns with Butternut Squash Soup
55 min
Caramel Latte
15 min
Tangzhong Milk Bread
2h 35min
Valentine's Decadent Steamed Chocolate Cake
1h 10min
Horchata "Coconut Water"
5min
Breakfast Scones
30min
Caramel Flan (No-Bake)
3小時 15 分
English Breakfast Popovers
35 min
Strawberry Shortcake
1h
Chocolate Hazelnut Torte with Fresh Berries
45 min
New York Cheesecake
9h 30min
Limeade
10 min