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Ingredients
- 7 oz whole milk
- 10 ½ oz heavy whipping cream
- 5 oz sugar
- 3 egg yolks from large eggs
- 2 oz digestive biscuits
Assembly
-
3 ½
oz dried figs white (stems removed)
or 3 ½ oz dried figs white (stems removed) - 3 ½ oz dark chocolate cut into pieces
- 3 oz whole milk
- Nutrition
- per 1 portion
- Calories
- 359 kcal / 1502 kJ
- Protein
- 4.8 g
- Fat
- 21.5 g
- Carbohydrates
- 39 g
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