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Ingredients
Cabbage Parcels
- 25 oz water
- 8 gai choy leaves, large whole leaves
- 8 Chinese chives
- 4 ½ oz boneless, skinless chicken breast, cut into pieces
- 3 ½ oz carrots, cut into pieces
- 3 ½ oz yellow onions, cut into pieces
- 1 garlic clove
- ½ oz dried mushrooms
- 1 tbsp rice wine
- 1 oz fermented bean paste
- ¼ tsp ground white pepper
- 1 tsp soy sauce (optional)
Tomato Sauce
- 1 oz yellow onions, cut into pieces
- 1 tsp sesame oil
- 7 oz tomatoes, cut into pieces
- 3 ½ oz tomato sauce
- 3 oz water
- 2 tsp sugar
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 276 kJ / 66 kcal
- Protein
- 6 g
- Carbohydrates
- 8 g
- Fat
- 2 g
- Fibre
- 2 g
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